ALLEGRESSE

オーガニックカルヴァドス

林檎の宝庫として知られるフランス北部のノルマンディーの若手蒸留家、ブノワルヴェ。
自社果樹園を所有し、有機栽培で育てた果実で造られたカルヴァドス。
熟成にコニャックの古樽を使用し、高頻度のエアレーションを行う等、他の造り手とは一線を画した斬新な熟成技術が駆使されています。
清涼感のある林檎の華やかな香り立ち、手間暇をかけることで生まれる熟成年数以上の柔らかい口当たり、有機栽培ならではの果実本来の味わいをお楽しみください。

Organic Calvados

Distiller of Claque Pepin, Benoit Louvet is engaged in distillation while still young in Normandy, which is located in Northern France and known as a rich repository of apples. His calvados is made from organic apples cultivated in his orchard. Its maturation technology is on the cutting edge, since continual exchange between the brandy, the wood and the air of the cellars allows Calvados to enrich itself with the tannic materials of oak.

Please enjoy tasting the original flavor of the organic fruits, which has a refreshing and fruity aroma and round taste which won’t be developed without the maturation with time and efforts.